Savory Garlic Marinated Steaks

Savory Garlic Marinated Steaks That Just So Tender

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Savory Garlic Marinated Steaks
Savory Garlic Marinated Steaks

Ingredients:

  • 1/2 cup balsamic vinegar
  • 1/4 cup soy sauce
  • 3 tablespoons minced garlic
  • 2 tablespoons honey
  • 2 tablespoons olive oil
  • 2 teaspoons ground black pepper 
  • 1 teaspoon Worcestershire sauce
  • 1 teaspoon onion powder
  • 1/2 teaspoon salt
  • 1/2 teaspoon liquid smoke flavoring
  • 1 pinch cayenne pepper
  • 2 (1/2 pound) rib-eye steaks

Directions:

  • Prep: 15m
  • Cook: 15m
  • Ready In: 1d 30m
  1. In a medium bowl, mix the vinegar, soy sauce, garlic, honey, olive oil, ground black pepper, Worcestershire sauce, onion powder, salt, liquid smoke, and cayenne pepper.
  2. Place steaks in a shallow glass dish with the marinade, and turn to coat. For optimum flavor, rub the liquid into the meat. Cover, and marinate in the refrigerator for 1 to 2 days.
  3. Preheat grill for medium-high to high heat.
  4. Lightly oil the grill grate. Grill steaks 7 minutes per side, or to desired doneness. Discard leftover marinade.

Nutrition Facts:

Per Serving: 576 calories; 36 g fat; 36 g carbohydrates; 28.4 g protein; 81 mg cholesterol; 2496 mg sodium.

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