Baked Jalapeno Poppers

Learn how to make the best Baked Jalapeno Poppers

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Baked Jalapeno Poppers
Baked Jalapeno Poppers

Ingredients

  • cooking spray
  • 12 jalapeno peppers, halved lengthwise and seeded
  • 2 ounces cream cheese, softened
  • 2 ounces shredded Cheddar cheese
  • 1/4 cup panko bread crumbs

Directions

  • Prep: 20m
  • Cook: 20m
  • Ready In: 40m
  1. Preheat oven to 400 degrees F (200 degrees C). Spray a baking sheet with cooking spray.
  2. Fill each jalapeno pepper half with cream cheese, Cheddar cheese, and bread crumbs, respectively, and arrange peppers on the prepared baking sheet.
  3. Bake in the preheated oven until jalapenos are tender and cheese melts about 20 minutes.

Nutrition Facts

Per Serving: 137 calories; 10.2 g fat; 7.7 g carbohydrates; 5.9 g protein; 30 mg cholesterol; 163 mg sodium.

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